Monday, September 1, 2014

Stephelle’s Kitchen: Hot-N-Sour Stir Fried Udon

boiled Udon noodle

steamed veggies in cube

set yogurt

South Indian mixed veggies pickle

 

1. preheat the saucepan

2. stir in a spoon of butter spread

3. mix the rest of the ingredients together

4. stir fry for 3 minutes

Hot-N-Sour Stir Fried Udon

 

yogurt gives the noodle a

creamy texture

which isn’t that bad after all

this is a pack of Udon

which I usually use as serving for two

but it was pretty hot-n-spicy

and I just can’t stop eating

so I finish’em all at one go

Hot-N-Sour Stir Fried Udon

 

one of the reasons why

I would rather not to fry

no worries

the water soak does the job fine

sticky saucepan

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