Tuesday, August 25, 2009

Stephelle Kitchen: Fried Noodle

i officially declare that

from today onwards

the Stephelle Kitchen

is disbanded

*

here come the new crew

Steph, ms. Elle

and put your hands together

for the new member…..

mr. Leo

my new pan

*

steam the noodle

then fry it with the other ingredients

serve it while it’s hot

 noodles heating it up frying it  

*

what other ingredients i used

carrot

tao-key fishball

egg tofu

ikan bilis

pickled vegie in olive oil (as my oil too)

no time to trim the carrots

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serve it and enjoy

yum yum smell and taste good

*

actually i thought there was a lot

but i managed to finish

because i spent too much time

waiting for the hotplate

to heat up

the old hotplates are

without any cooking instruction

which switch for which hot plate

which direction for temperature adjustment

*

please wash your utensils immediately

after cooking

bathing time

*

after consulting my neighbours

who always cook

came up with this

the old hotplates are

without any of these

my piece of artwork 

*

p.s.

actually prior to mr Leo

joining our team

i have tried fried rice once

on the day before KLavings trip

just anyhow took the utensils there

borrowing without permission

i am a thief

more carrots pearl-like rice

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