Friday, July 10, 2009

Stephelle Kitchen: Stephelle Set Lunches

tried out with

my first ever Stephelle set lunch

Muschilli Soup & Rice

it’s very very warm

the soup

mushi + brocolli muschilli soup & rice 

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VegeVermicelli

the bee hoon is so easy to cook

Ms. Elle used “Keep Warm” mode only

then there

the bee hoon was ready to be served

now only i know

one piece is for one serving

so the bee hoon lasted me till dinner

Vermicelli and Vegiessoothing smooth

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Vegie Beanie

I don’t know what is this thing called

it’s call taoziam in Hokkien

roughly means.. bean sticks

bean sticks

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instead of throwing everything in

i steamed the vegie instead

to retain the freshness

and i ate the carrot with its skin

main ingredients

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after googled the nutrient value

it’s better not to overcook vegie

and best to eat vegie with the skin

but not sweet potato of course

P7091991

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four vegie for a meal

it really makes me feel good 

 steamed carrot and brocolli 

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coming up next

vegie porridge

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